It's not just the ingredients that make it artisan. It's the mastery of the skills & techniques used to bring them together. The difference is in the taste and the quality.. Each bag is 8 ounces, 2-3 servings
Flour, water, a pinch of salt ... sometimes simple is the best place to start.
Whole, fresh red peppers carefully roasted to bring out their flavor.
Fresh, never frozen. The whole leaf is used. You can see the difference.
Drizzle with olive oil and top with fresh diced tomatoes. Done.
Easily finishes with a plain red sauce and parmesan cheese.
Don't let it fool you. This goes equally well with fish as it does steak.
Always zingy, never spicy, this is our personal favorite (especially paired with alfredo sauce) or added into a stir fry. Prepare to be surprised!
Just the satisfying flavors of the most basic ingredients.
Only what's needed & nothing more: Flour, water, and yeast. Perfect for a sandwich, dipping, or all on its own.
Fresh, wholesome, with minimal ingredients. This is how English muffins were meant to be enjoyed
Pack of 4
Dinner Rolls so ight and fluffy you may forget there is a main course
Pack of 6
Focaccia made with the traditional method - slowly, carefully, in individual batches.
Third sheet pan slice
You don't know bread until you've had 4 Bread. Flour, water, yeast, and salt skillfully kneaded to create the most delicious light and fluffy bread for all your needs. Find out where this bread can take you!
Artisan with added ingredients and flavor
Wisconsin Butter and a 4-harb blend to compliment whatevers on your plate or in your bowl.
Rustic with Wisconsin cheddar and a 4-harb blend. Don't forget to eat the rest of the meal when these are on the table.
Rustic made savory with fresh minced garlic and a 6-herb blend.
8 inch crust
Rustic taken to the next level: pepperoni, mozzarella, parmesan, and more. Delicious as is or toasted! Makes a great grilled cheese sandwich!
Artisan with a little sweet ... because couldn't we all use a little sweet?
Raspberry dough twisted together with the 4 Bread. Is it artisan or is it sweet? You be the judge..
Rum soaked raisins and a cinnamon filling all rolled up into a light pastry crust. Perfect for breakfast or an afternoon treat.
Filled with delicious cinnamon and pecans, enhanced with orange juice and orange zest, or drizzled with salted caramel. Just let us know what your taste buds desire.
Sold by the half-dozen
There is no shortage of ripe bananas in this fluffy loaf. Light and airy, this isn't your grandma's bread. Enjoy! We won't tell.
Artisan whole wheat is never heavy thanks to the method of kneading the dough. The result is light, airy, and fluffy. Rolled oats and Wisconsin honey take it to another level. It's time to rethink whole wheat.
Packed with raspberries, dark chocolate, and cinnamon you'll enjoy healthy tasting so delicious. For the more adventurous this is also available with mocha made from Italian espresso in addition to the dark chocolate.
Made with over half a Gala apple, this is the perfect treat to share .... or not. We thing it's best warm with vanilla ice cream.
1 Full-size or 4-pack of mini's.
Go ahead and eat it first. I won't tell.
Gluten Free! Made with egg whites rather than flour this simple recipe will have you on Cloud 9
Pure vanilla and fresh ground almonds ... perfect with anything
Dark chocolate chips, molasses, honey ... are you ready for some yet?
Oats, soft jumbo raisins, a hint of molasses ... let me know how many.
Smooth creamy peanut butter - uncomplicated, simple ... nothing more
Products are made in a kitchen where milk, eggs, and nuts are used. Although every effort is taken to avoid cross contamination there is no guarantee.